Artisan-Crafted Mentaiko
Japanese Spicy Caviar
What is Mentaiko?
Mentaiko is a traditional Japanese specialty food made from chili-infused Alaska pollack roe. Also referred to as karashi mentaiko, Japanese spicy caviar, or spicy cod caviar, mentaiko has a stimulating texture and delicate flavor.
Original Recipes
Whether you have been cooking with mentaiko for years or are just now discovering this tasty specialty food, we have some incredible recipes for you to try. Enjoy rich flavor infusions in a variety of original dishes.
Products
Mentaiko is available in several flavor and texture variations to satisfy different taste preferences.
Our Story
Since its founding in 1971, Kanefuku Group has been striving for excellence in the seafood industry. We are now the leading producers of Karashi Mentaiko and look forward to expanding in new areas of expertise.